Sunday, June 28, 2009

Nan & Sangria


This recipe was forwarded to my from a friend and I cannot wait to try it out this 4th of July weekend. Thanks for the recipe Molly!

Juice of 2 fresh limes
1/3 cup sugar
1 bottle light-bodied, fruity red wine, chilled
Ice
Lime wedges for garnish
In a large pitcher combine the lime juice and sugar; stir until sugar dissolves. Add the wine and stir. Pour wine mixture over ice in chilled wine glasses. Garnish with a wedge of lime and bluberries for a very festive holiday drink.
image via FoodNetwork

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